Wheat, oat, barley, triticale, vetch, etc. | 1 application between the tillering period and the bolting period; 1 application after blooming | 2L/da | 100 cc/100L |
Potatoes, sugar beets, onions, etc. | 2-3 applications at 15-20 day intervals after 4-6 leaves have emerged | 5 L/ha | 150 cc/100 L |
Tomatoes, peppers, squash, melons, watermelons, cucumbers, lettuce, strawberries, etc. | 3 applications at 8-12 day intervals during the development period, depending on the vegetable variety and product quantity. | 3 L/ha | 100 cc/100 L |
Cotton, sunflower, maize, beans, peas | 2-3 applications at 15-20 day intervals after 4-6 leaves have emerged | 2 L/ha | 150 cc/100 L |
Citrus, banana, apple, grape, olive, hazelnut, walnut, peach, etc. | 1 application before flowering: 2-3 applications after flowering until the fruits reach a certain size | 3 L/ha | 150 cc/100 L |